Meat and wine restaurant from the owners of FAT COW, JANGO and COCO BAMBINO. Farm to Table style. We grow and age our own meat, We also grow the vegetables on our organic farm in Hukok. Keeping It Simple!! Quality and fresh meat, in its most natural form, on the plancha, perfectly roasted, tender and juicy. Fresh vegetables from the farm with aromatic olive oil. A special and exciting wine menu carefully selected from dozens of wineries, high quality and surprising. A real experience, delicious and full of style.