Chickpeas pureed with tahina sauce, garlic and lemon with fresh tomatoes, kalamata olives and pita bread

Grape leaves‏ stuff ed with rice, tomato sauce and traditional egyptian herbs and spices

Baked eggplant pured with garlic and tahina sauce with fresh tomatoes, kalamata olives and pita bread

Hummus, grape‏ leaves and baba ghannouj served with pita bread

Served with marinara sauce

Served with honey mustard dipping sauce and French fries

Served with sour cream

Served with marinara sauce

Fresh basil, sliced tomatoes, fresh mozzarella served with olive oil and balsamic vinegar

Spicy buffalo wings served with ranch or bleu cheese dressing

Crisp romaine‏ lettuce with shredded parmesan cheese, kalamata olives, croutons and caesar dressing

Mixed greens with tomatoes, onions, cucumbers, topped with kalamata olives, pepperoncini peppers and feta cheese

Our greek salad with gyro meat topped with feta cheese and French fries

Thinly sliced rib eye steak served on a bed of mixed greens with tomatoes, cucumber, onions topped with French fries and mozzarella cheese

Bed of mixed greens with ham, turkey breast, roast beef, tomatoes and mozzarella cheese

Bed of mixed greens with salami, ham, pepperoni, feta, provolone, onions, tomatoes, cucumbers, pepperoncini peppers and kalamata olives

Tuna salad on a bed of mixed greens with tomatoes, cucumbers and onions

Mixed greens with onions, tomatoes, cucumbers

Traditional Italian chicken broth with Bambino meatballs, pastina, spinach, and pieces of chicken, plus a hint of carrots and onions.

Tomato chicken broth with pieces of chicken and assorted vegetables.

3/4 ft of magnifico served hot or cold, with lettuce, tomato, onion and mayonnaise.

Roast beef‏ piled high on sub roll

Ham piled high on sub roll

Thinly sliced turkey breast piled high on sub roll

Bacon, lettuce, tomato and mayo

Tuna salad served on sub roll

Tender, thinly sliced rib eye steak grilled with onions

Chicken breast with grilled onions

Ham, pepperoni, salami with provolone cheese

Half pound of black angus beef with mayonnaise, lettuce, tomato and onion on a toasted bun with French fries

Pocket of‏ pizza dough stuffed with mozzarella cheese, served with marinara sauce

Calzone stuffed with green peppers, mushrooms, tomatoes, onions and mozzarella cheese, served with marinara sauce

Steak, grilled onions, tomatoes and mozzarella cheese, served with marinara sauce

Calzone stuffed with black olives, feta cheese, tomatoes and mozzarella cheese, served with marinara sauce

Greek calzone with gyro meat, served with tzatziki sauce

Pocket of pizza dough stuffed with ham, pepperoni, sausage and mozzarella, served with marinara sauce

Piccolo, 10”‏ (6 slices)

Grande, 14” (8 slices)

Super grande, 16” (12 slices)

Served with French fries and a side greek salad

Chicken or beef sauteed with green peppers served on toasted pita bread with lettuce, tomatoes, onions and tzatziki sauce

Seasoned chicken or mixed lamb and beef served on toasted pita bread with lettuce, tomatoes, onions and tzatziki sauce

Served with garlic bread and garden salad

Chicken • eggplant • veal. Lightly breaded topped with marinara sauce and mozzarella cheese, served on a bed of spaghetti

Penne pasta baked with marinara sauce and mozzarella cheese

Grilled chicken and mushrooms served on spaghetti with marinara sauce

Homemade marinara sauce

Penne pasta smothered in alfredo sauce

Spinach, mushrooms, sun-dried tomatoes in a garlic cream sauce on penne pasta